ROYAL TEA (GF)
(2) glass of sparkling wine or orange, mango or strawberry mimosa.
SOUP STARTER
A cup of our house-made soup. Seasonal or Tomato Bisque.
TIER 1
Mini Dessert Assortment
TIER 2
TIER 3
Scones, Clotted Cream, Choice of Jam, Marmalade or Lemon Curd
Tea Sandwich Assortment
$53
AFTERNOON TEA (GF)
SOUP STARTER
A cup of our house-made soup. Seasonal or Tomato Bisque.
TIER 1
Mini Dessert Assortment
TIER 2
TIER 3
Scones, Clotted Cream, Choice of Jam, Marmalade or Lemon Curd
Tea Sandwich Assortment
$43
Sweet Endings
LUNCH MENU
Available 11 AM - 3 PM
Irish Bread Pudding
Pieces of croissant bread embedded in Jameson infused cream. Served with a drizzle of caramel sauce and Jameson Whip.
$11
Mini Tart Trio
Chocolate Caramel Pecan | Salted Maple | Apple
$9
Guinness Chocolate Cake w White Knight Frosting
A deeply rich Guinness-dark chocolate cake with a soft, malty warmth, finished with a billowy White Knight frosting that brings bright vanilla sweetness against the stout’s bittersweet depth.
$12
Mini Cake Trio
Banana | Spiced Molasses | Date & Rasin Brownie
$9
Caesar
Chopped romaine lettuce tossed with a creamy Caesar dressing. Topped with bacon, olives, toasted pecans, parmesan cheese and croutons. Served with a Pain au Lait roll.
$12
Garden
Ribbon cut iceberg lettuce topped with cherry tomatoes, cucumbers, radish, carrots, sweet mini peppers, micro greens and edible flowers.
Served with a Pain au Lait roll.
$12
Salads
5 oz Chicken add on additional $6
Haggis Patties & Whisky Sauce
Made to emulate the authentic flavors of the national dish of Scotland, this North American friendly version is made with lamb with all the warm spices that make this a true Torra experience.
$14
IRN-BRU CHICKEN WINGS
(6) Bone-in chicken wings coated in a sweet and tangy sauce made with renowned Irn-Bru soda beverage, bru’d in Scotland since 1901 with the same secret recipe!
$12
Scottish Sausage Roll
(2) scratch beef sausages with coriander and nutmeg spices, wrapped in a puff pastry blanket. Served with a house made sweet mustard dipping sauce
$14
Warm Autumn Grain Bowl
Pearl barley, roasted beets and mushrooms, toasted pine seeds, crumbled feta, and pesto dressing.
$18
Smoky Bangers & Beans
Roasted pumpkin and parsnip folded into a flaky Parmesan sesame shortcrust, laA rich, fire-kissed bowl where pork banger sausage and bacon lardons are slow-cooked with beans, and a paprika-warm tomato stew to a sweet BBQ finish. Served with a cool chive sour cream and tender new potatoes for balance. yered with cottage cheese, feta, and autumn herbs.
$14
SOUP & PAIN AU LAIT (GF)
10 oz soup + warm Pain au Lait Roll
- Soups -
Cullen Skink +$2
Tomato Basil Bisque
Seasonal Offering
$14
SAVORY PIE PLATE (GF)
(1) Savory Pie | (1) Side Salad
- Pies -
Steak & Ale
Cottage Pie
Minced Beef w Potato Topper
Chicken Pot Pie
Sherry Cream Base w Mushrooms and a Puff Topper
Scottish Macaroni
Vegetable
Butternut, Kale, Parsnips, Caviar Lentils
$20
Lunch Plates
Gluten-Free options available (GF)
SOUP & SALAD (GF)
4 oz Cup of Soup | Side Salad
(Tea Sandwiches and/or Savory Canapes)
- Soups -
Cullen Skink +$2
Tomato Basil Bisque
Seasonal Offering
- Side Salads -
Caesar | Garden
Dressings
Ranch | Blue Cheese | Italian | Balsamic | Raspberry Vinaigrette
$14
Tea Services
Each tea service comes with a pot of tea.
Tea service is portioned & priced per person. Gluten-Free options available (GF)
Bits & Pieces
Gluten-Free options available (GF)
Savory Bites (GF)
3 assorted savory bites (Our Afternoon-Tea Service First Tier
Tea Sandwiches or other Savory Small Bites)
$13
SOUP & SAVORIES (GF)
4 oz Cup of Soup | (3) Savory Bites
(Tea Sandwiches and/or Savory Canapes)
- Soups -
Cullen Skink +$2
Tomato Basil Bisque
Seasonal Offering
$19
Traditional Plain Scone | Seasonal Scone | Clotted Cream | Scone Topping |
Yogurt Parfait with Fresh Fruit & House Made Vanilla Granola (No Nuts)
PICK ME UP (GF)
$16
CREAM TEA (GF)
Traditional Plain Scone | Seasonal Scone | Clotted Cream | Scone Topping
$14
Pear & Hobnob Dream
Caramelized vanilla-bourbon pear over chai-spiced whip and buttery Hobnob crumble — warm, spiced, and softly indulgent.
$12
Beetroot & Crowdie Terrine
Pressed garden beets, whipped crowdie, hazelnut praline, pickled blackberry
$12
Pumpkin & Fetta Galette
Roasted pumpkin and parsnip folded into a flaky Parmesan sesame shortcrust, layered with cottage cheese, feta, and autumn herbs.